A selection of flavours of locally produced chocolate.

Please select your flavour/s at the checkout -

Ginger and lime dark chocolate

Honeycomb milk chocolate

Raspberry dark chocolate

Caramel and seasalt milk chocolate

Milk Chocolate

Chocolate Orange

Milk Chocolate

Cocoa solids 35% minimum. Milk solids 22% minimum.

Ingredients: Sugar 42%, cocoa butter 24%, whole milk powder 22.5%, cocoa mass 11%, emulsifier: soya lecithin ‹1%, natural vanilla flavouring ‹1%.

Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that also handles ingredients containing gluten & egg.

Nutrition Information

Typical values per 100g

Store in a cool dry place at ambient temperature. Do not refrigerate.

100g e

Energy	2356kJ 563kcal
Fat	36.2g
of which saturates	21.8g
Carbohydrate	50.9g
of which sugars	49.9g
Protein	7.0g
Salt

Caramel Sea Salt Chocolate

Milk Chocolate Contains: Cocoa solids 35% minimum. Milk solids 22% minimum.

Ingredients: Milk chocolate 98% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), Cornish Sea Salt™ 1%, natural caramel flavour 1%.

Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that also handles ingredients containing gluten & egg.

Nutrition Information

Typical values per 100g

Store in a cool dry place at ambient temperature. Do not refrigerate.

100g e

Energy	2324kJ 555kcal
Fat	35.5g
of which saturates	21.4g
Carbohydrate	49.9g
of which sugars	48.9g
Protein	6.9g
Salt	1.2g

Chocolate Orange

Milk Chocolate Contains: Cocoa solids 35% minimum. Milk solids 22% minimum.

Ingredients: Milk chocolate 99% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring natural orange oil 1%.

Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that also handles ingredients containing gluten & egg

Store in a cool dry place at ambient temperature. Do not refrigerate.

100g 

Nutrition Information

Typical values per 100g

Energy 2332kj / 556kcal

Fat 35.8g

of which saturates 21.6g

Carbohydrate 50.4g

of which sugars 49.4g

Protein 6.9g

Salt 0.2g